Homemade Strawberry Jam Recipe

Nothing tastes better than homemade strawberry jam with hot buttered toast. The best part is, it is incredibly easy to make at home. Follow our strawberry jam recipe to make your own delicious jam. For this delicious jam bursting with flavour, you need: Ripe strawberries 1.25 kg, hulled Sugar 1kg Lemon 1, juiced Unsalted butter 1tsp, if required Layer […]

Snakegourd Coconut Curry – South Indian style

The snake gourd is commonly eaten across India. Called ‘padwal’ in Maharashtra, ‘chichinga’ in Bengal, ‘pudalankaai’ in Tamil, it can be made in many different ways. Here is a simple snake gourd curry recipe, using the most quintessential of south Indian ingredients – coconut! Ingredients: 1 Snake gourd 2 teaspoon Urad dal 1 Red Chilli […]

Quick Breakfast idea

Saute green chillis, onions and tomatoes along with a few vegetables in a pressure cooker. Add dalia, salt, and water. Cook for 2 whistles. Your quick healthy nutritious breakfast is ready! Image Courtesy: deeptimasand.wordpress.com

Capsicum curry recipe with Peanuts

This quick capsicum curry recipe has a slightly different touch, as it uses peanuts and is made with canola oil. Canola oil is rich in Vitamin E antioxidants that help fight free radicals and peanuts that are rich in energy. Ingredients: 4 Capsicums 1 tomato a handful of peanuts 1 teaspoon jeera 1 tablespoon Hudson […]

Make your smoothies yummier

  Flavor your smoothies with coffee, vanilla, or chocolate. This gives a different taste and you can reduce the sugar in them. Image Courtesy: www.nanima.co.za

Vegetable broth

Lots of dried and old vegetables in your refrigerator? Don’t throw them away. Wash and chop your veggies, and boil them in water. Filter the water. This is vegetable broth you can use in soups. Image Courtesy: mixedgreensblog.com

Yoghurt Kadi Recipe

If you have leftover dahi and are wondering what to do with it, our simple yoghurt kadi recipe can be made using everyday ingredients. There are so many ways to make a kadi. Here is a simple recipe and uses up your leftover curd.   Ingredients: 2 cups curd 3 tablespoons besan red chilli powder […]

Low fat Banana Bread Recipe

Banana bread can be a guilt-free treat! Use our lovely low fat banana bread recipe with canola oil and feast away! Ingredients: 1 cup mashed ripe bananas (about 2 large bananas) 1 teaspoon baking soda 1/2 cup low-fat plain yogurt 1/4 cup canola oil 3/4 cup light brown sugar 1 large egg or 2 large […]

Spinach and onion pakora recipe

Deep fried love! Aren’t the monsoons the best time to indulge in some lip-smacking spinach and onion pakoras? Here is our spinach and onion pakora recipe, made a little healthier by using canola oil. Ingredients: 1 cup besan 1 tablespoon rice flour 1 bunch spinach leaves (washed, and dried) 1 medium onion 1 teaspoon chilli […]

Methi Paranthas Recipe

Ingredients: 3 bunches of Methi 2 cups of roti flour 1 tablespoon Canola oil Salt to taste 1 teaspoon Jeera 1 teaspoon ajwain 1 teaspoon turmeric Directions: 1. Snip the Methi leaves from the stem. Heat oil in a pan. Once hot, add the jeera, ajwain. 2. After a bit add the methi leaves and […]

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